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10 Blue Carbon Steel Frying Pan by Made In Cookware - Professional Grade - Crafted in Sweden

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$ 109.00   $70.85  
[[item.name]] [[pageData.currency]][[item.price]]
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Category: mauviel carbon steel pan


About this item

  • Total Diameter: 10.25” | Cooking Surface Diameter: 7.5” | Height (with handle): 4.5” | Depth: 2” | Length (with handle): 19”
  • The Ultimate Hybrid - Combining cast iron's heat retention and slick properties with Stainless Steel's heat control, lightness, and cooking speed
  • Incredibly Durable - Handles heat up to 1200F, enduring decades of use
  • Ready for Anything - From stovetop to grill to open flame, this induction compatible pan is perfect for both indoor and outdoor use
  • Crafted in Sweden - Artisans in Sweden meticulously create this cookware from premium metals to guarantee top-quality, professional-grade products.
  • Loved by Chefs Worldwide - Made In Carbon Steel delivers restaurant-quality sears on proteins and veggies while developing a mesmerizing non-stick surface with proper seasoning and regular use

10 Blue Carbon Steel Frying Pan by Made In Cookware - Professional Grade - Crafted in Sweden

Price
$ 109.00   $70.85  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]

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Category: mauviel carbon steel pan


About this item

  • Total Diameter: 10.25” | Cooking Surface Diameter: 7.5” | Height (with handle): 4.5” | Depth: 2” | Length (with handle): 19”
  • The Ultimate Hybrid - Combining cast iron's heat retention and slick properties with Stainless Steel's heat control, lightness, and cooking speed
  • Incredibly Durable - Handles heat up to 1200F, enduring decades of use
  • Ready for Anything - From stovetop to grill to open flame, this induction compatible pan is perfect for both indoor and outdoor use
  • Crafted in Sweden - Artisans in Sweden meticulously create this cookware from premium metals to guarantee top-quality, professional-grade products.
  • Loved by Chefs Worldwide - Made In Carbon Steel delivers restaurant-quality sears on proteins and veggies while developing a mesmerizing non-stick surface with proper seasoning and regular use